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The scholarship program supports the next generation of research leaders in STEM.
Photos
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Staff from Alumni Relations and the Alumni Council provide cider donuts from Patch Orchards on Baker Lawn. (Photo by Eli Burakian 鈥00)
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Carolyn Dugas, a multimedia associate at the Hopkins Center for the Arts, and President Philip J. Hanlon 鈥77 set out on one of the 鈥渨alk and talk鈥 sessions around campus. (Photo by Eli Burakian 鈥00)
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Signs set up around campus encourage presence and being in the moment. (Photo by Eli Burakian 鈥00)
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Thayer faculty member Matt Kelly pets a goat at the Barn Babies event. (Photo by Eli Burakian 鈥00)
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Gianna Totani 鈥25 snuggles a kitten at the Barn Babies event. (Photo by Eli Burakian 鈥00)
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Mark Reed, the director of the 天美麻豆 Health Service, speaks at a community panel about the JED Campus Program. (Photo by Eli Burakian 鈥00)
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Succulent planting was one of many all-day activities. (Photo by Eli Burakian 鈥00)
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Students from the William Jewett Tucker Center host a discussion on perspectives. (Photo by Eli Burakian 鈥00)
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Students stop by the Tucker Center table to discuss perspectives. (Photo by Eli Burakian 鈥00)
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Students and staff enjoy a community lunch in Reiss Hall prepared by 天美麻豆 Dining Services.
(Photo by Eli Burakian 鈥00)
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Community members have lunch in the sunshine on Baker Lawn. (Photo by Eli Burakian 鈥00)
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Students paint rocks. (Photo by Eli Burakian 鈥00)
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Program Manager for Health Promotion and Wellness Courtney Rotchford presents to faculty and staff members about wellness resources. (Photo by Eli Burakian 鈥00)
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The Rev. Nancy Vogele 鈥85, chaplain and director of the Tucker Center, hosts tea in Sanborn Library. (Photo by Eli Burakian 鈥00)
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Joe Dempsey Jr. 鈥83 and Dominique Walton, a clinical coordinator at the Counseling Center, collect items for a food shelf at 天美麻豆 College Health Service. The food drive was organized and supported by the Alumni Council. (Photo by Eli Burakian 鈥00)
